Apples Fries with Cinnamon




Ingredients
  • Fresh green apples
  • 2 cups of canola oil
  • 1 cup of cornstarch
  • 3 tbs of cinnamon
  • ½ cup of sugar
  • Melt some caramel for dipping. Or make your own from scratch.
Instructions
  1. Wash and cut the apples into fry shapes
  2. Slowly heat the oil in your deep frying pan.
  3. Mix the cornstarch with 1 tbs cinnamon in a bowl
  4. Coat the apples in the cornstarch and cinnamon right away. Use a strainer to shake off the excess.
  5. Mix the remaining 2 tbs cinnamon and ½ cup of sugar in a separate bowl. Place aside.
  6. Once oil has reached 350 degrees, fry the apples a few at a time.
  7. Once the fries are golden brown place them on a paper towel to dry. Then sprinkle with cinnamon and sugar.
  8. Drizzle them with caramel or eat plain!
Source